Tropigrill - 1/4 Chicken, Dark Meat has a average-calorie, low-carb, high-fat and very high-protein content.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 26.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Tropigrill - 1/4 Chicken, Dark Meat has been given a composite ranking of 9, and sparingly.
Calories from Protein | 44% | |
Calories from Fat | 56% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 415.2 mg | 17.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.5 g | 53% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | Top 30% | High |
Saturated Fat | 4.4 g | 22.1% | Top 30% | High |
Serving size
Amount Per Serving
Calories 290 Calories from Fat 165
% Daily Value *
Total Fat 18.3 g 28.2%
Saturated Fat 5.4 g 27%
Trans Fat
Cholesterol 156.1 mg 52%
Sodium 506.1 mg 21.1%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 32.3 g 64.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 130
Protein 9.8 g | Carbs 20 g | Fat 0.52 g
Per 100g | Calories 106
Protein 22.9 g | Carbs 1.76 g | Fat 0.88 g
Per 100g | Calories 159
Protein 14.1 g | Carbs 3.5 g | Fat 8.8 g
Per 100g | Calories 161
Protein 12.9 g | Carbs 0 g | Fat 12.9 g
Per 100g | Calories 167
Protein 29.9 g | Carbs 0 g | Fat 5.1 g
Per 100g | Calories 207
Protein 27.8 g | Carbs 0 g | Fat 10.1 g
Per 100g | Calories 83
Protein 6.4 g | Carbs 9.1 g | Fat 2.4 g